Wedgewood Nougat started in the family kitchen in 1999. Gilly Walters' artisanal handmade honey nougat recipe is unique with its rich tones of honey and pillow-like texture. Wedgewood still makes Walters' original recipe by hand on their farm in Kwa-Zulu Natal using only the finest ingredients.
Experience either roasted macadamia or bursts of cranberry & roasted almonds enveloped in soft handmade honey nougat for a piece of pure heaven.
No preservatives, no artificial colours or flavours.
Weight: 100g
Dimensions: 19cm x 4cm x 2.5cm
